Pizza Monkey Bread

Ah, Pizza Monkey Bread! A delightful creation that brings the joy of pizza to a pull-apart masterpiece, this dish is all about fun, flavor, and fellowship. Whether you’re looking to impress guests at a dinner party or simply enjoy a cozy movie night at home, this cheesy, savory treat is sure to become a staple in your culinary repertoire. Its warm, gooey goodness will fill your kitchen with enticing aromas that no one can resist, making it a favorite for any occasion.


Why should you make this delightful dish? First, it combines the best of both worlds: the beloved elements of pizza and the interactive nature of monkey bread. When you pull apart each gooey piece, you’ll find melty mozzarella, zesty pepperoni, and a hint of Italian seasoning that evokes the heart of Italy. It’s perfect for gatherings, as everyone can partake in the joyous experience of pulling off their portion, making it wonderfully communal.


Second, the prep time is refreshingly quick, clocking in at just ten minutes, even for those who may not consider themselves kitchen pros. With just a few simple steps, you can have this dish in the oven baking to perfection. You can spend more time enjoying your guests and less time slaving away in the kitchen!


Lastly, Pizza Monkey Bread is easily customizable. Wish to swap the pepperoni for vegetables? Or perhaps add some spices to the mix? The flexibility of this recipe makes it accessible to all palates, ensuring that everyone finds something they love. So, gather your family or friends and let the fun begin!


How to make Pizza Monkey Bread


Ingredients:



32 ounces refrigerated canned biscuits, cut into quarters
6 ounces pepperoni, sliced
2 cups mozzarella cheese, shredded
1/2 cup parmesan cheese, grated
1/3 cup butter, melted
1 tablespoon Italian seasoning
1/2 teaspoon garlic powder
1/4 teaspoon garlic salt
Red pepper flakes, optional
Fresh parsley, for garnish
Marinara sauce, for dipping

Directions:



First, preheat your oven to a warm 350 degrees Fahrenheit. Don’t forget to spray a bundt pan with nonstick cooking spray and set it aside; we want our glorious bread to release easily when ready!
Then, cut the refrigerated canned biscuits into quarters and slice the pepperoni pieces in half so they are nice and bite-sized.
In a large bowl, combine the biscuit pieces with the sliced pepperoni, mozzarella cheese, parmesan cheese, Italian seasoning, melted butter, garlic powder, and garlic salt. Toss it all together until everything is well-combined.
Now, transfer this delightful mixture to your prepared bundt pan, spreading it out evenly for even baking.
Bake your creation for 35-40 minutes. Cover with foil for the last 10 minutes to prevent it from getting too brown.
Once baked, carefully invert the bundt pan onto a large plate to release your pizza monkey bread. It’ll look simply divine!
Garnish it with fresh parsley and serve warm with marinara sauce for delicious dipping.
Enjoy this irresistible Pizza Monkey Bread as a tasty appetizer or a fun party snack!

How to serve Pizza Monkey Bread


Serving Pizza Monkey Bread is an experience in itself! As you unveil this luscious loaf, your guests will surely gather around with eager anticipation. The bread is best enjoyed straight from the oven, perfectly warm, where every pull reveals more delightful stringy cheese and savory pieces. Offer small plates for easy serving; after all, you’re creating a friendly, casual atmosphere!


To elevate your presentation, consider laying out bowls of marinara sauce and perhaps a sprinkle of extra red pepper flakes for those who enjoy a bit of spice. You might even include a fresh salad or crunchy vegetable platter alongside the monkey bread. It adds a beautiful contrast to the table and lets guests enjoy a balanced spread, enhancing everyone’s dining experience.


Encourage your guests to get involved too! Let them pull apart their pieces and dip them in the marinara sauce at their leisure. After all, food is all about sharing and enjoying together. As laughter fills the room and stories flow, your Pizza Monkey Bread will surely become a centerpiece of favorite memories for years to come.


Additional Tips:



Feel free to experiment with different types of cheese, like cheddar or provolone, to create your own unique flavor profile.
If you want to make it a bit healthier, consider adding colorful veggies like bell peppers or mushrooms into the mix.

Nutrition Facts:


This recipe serves approximately 8 people. Each serving contains a hearty mix of carbohydrates, proteins, and fats, making it both satisfying and delicious!


FAQ Section


Can I make Pizza Monkey Bread ahead of time?

Yes! You can prepare the mixture and place it in the bundt pan ahead of time. Just cover it and refrigerate it until you’re ready to bake!


What can I serve instead of marinara sauce?

Feel free to get creative! Garlic butter or ranch dressing can also make delightful dipping sauces.


Can I freeze any leftovers?

Absolutely! Wrap portions in plastic wrap and store them in an airtight container in the freezer for up to one month. Reheat in the oven to enjoy again!


Pizza Monkey Bread


Now, roll up your sleeves, gather your ingredients, and let the culinary fun begin! Enjoy making and sharing this delightful recipe with your loved ones. Bon appétit!

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Pizza Monkey Bread

Ingredients

32 ounces refrigerated canned biscuits, cut into quarters
6 ounces pepperoni, sliced
2 cups mozzarella cheese, shredded
1/2 cup parmesan cheese, grated
1/3 cup butter, melted
1 tablespoon Italian seasoning
1/2 teaspoon garlic powder
1/4 teaspoon garlic salt
Red pepper flakes, optional
Fresh parsley, for garnish
Marinara sauce, for dipping

Instructions

First, preheat your oven to a warm 350 degrees Fahrenheit. Don’t forget to spray a bundt pan with nonstick cooking spray and set it aside; we want our glorious bread to release easily when ready!
Then, cut the refrigerated canned biscuits into quarters and slice the pepperoni pieces in half so they are nice and bite-sized.
In a large bowl, combine the biscuit pieces with the sliced pepperoni, mozzarella cheese, parmesan cheese, Italian seasoning, melted butter, garlic powder, and garlic salt. Toss it all together until everything is well-combined.
Now, transfer this delightful mixture to your prepared bundt pan, spreading it out evenly for even baking.
Bake your creation for 35-40 minutes. Cover with foil for the last 10 minutes to prevent it from getting too brown.
Once baked, carefully invert the bundt pan onto a large plate to release your pizza monkey bread. It’ll look simply divine!
Garnish it with fresh parsley and serve warm with marinara sauce for delicious dipping.
Enjoy this irresistible Pizza Monkey Bread as a tasty appetizer or a fun party snack!

  • Author: zakia

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