Ingredients
8 ounces cream cheese, room temperature
18.3 ounces brownie mix
1/4 cup milk
1/4 cup mini chocolate chips
1 cup whipped topping, thawed
Instructions
Prepare Brownie Mix: In a large microwave-safe bowl, add the dry brownie mix. Microwave in 30-second increments, stirring after each, for a total of 2 minutes. Set aside to cool.
Mix Cream Cheese: In a separate large bowl, use an electric mixer to beat the softened cream cheese on medium speed until smooth and creamy.
Combine Ingredients: Add the prepared brownie mix and milk to the cream cheese. Beat until well combined and smooth.
Fold in Whipped Topping: Gently fold in the thawed whipped topping until completely blended into the mixture.
Add Chocolate Chips: Fold in the mini chocolate chips until evenly distributed throughout the dip.
Transfer and Serve: Transfer the dip to a serving bowl and sprinkle additional mini chocolate chips on top, if desired. Serve immediately with your favorite dippers such as pretzels, graham crackers, cookies, or fruit.